What Experts are Saying About your Choice of Beverage
Ever wonder how to promote a healthier lifestyle in your office space? You probably weren’t until we brought it up.
Let’s pause here a moment. It’s crucial to know what you’re drinking whether it’s coffee, tea, or alcohol… right?
You’re putting it into your body, you should know how good or bad it is for you.
Now, let’s talk about what you can do to improve not only your diet but also those who could benefit from a little drinking knowledge.
If you’re looking for a diet coke replacement or looking for something that can boost your diet, there are options.
The French Paradox
The year was 1991. An episode of 60 minutes aired one evening featuring Morley Safer and his story on the French diet. Not only French diet but a drink that the French are well known for: wine.
Thus began the French paradox hype. This popular theory has since become a topic of grand speculation.
At the time studies showed the French population consuming large amounts of wine. Wine is the definition of French culture, so of course it’s not surprising they’d have a heavy hand when pouring.
Likewise at the time, the French expressed low percentages of cardiovascular disease.
How is it that the French consume so much wine per person yet they have less heart attacks than Americans?
Sure there are some differences between our cultures that could be a factor in their health. The French spend more time eating, they have smaller portions and they don’t constantly snack on the go.
The question still remains: can wine decrease the risk of cardiovascular disease?
What Does Science Tell Us?
To not sound like a medical know it all, we’re going to say that red wine has ‘properties’ in it that make it beneficial. If you’re a real science geek then the word you’re looking for is ‘phenols’. These properties affect cell activity in blood vessels and help to prevent blood clots.
Something called HDL cholesterol (good cholesterol) increases when drinking red wine which can also inhibit blood clot formation.
Antioxidants from red wine also help to increase HDL cholesterol and prevent blood clot formation.
Overall, wine can be good for the heart in some ways:
- It’s got antioxidants
- It prevents blood clots through something we call ‘phenols’
- It increases HDL (good cholesterol)
- It reduces LDL (bad cholesterol)
Let’s not get ahead of ourselves. Yes, it’s possible that wine can reduce your risk of heart attacks, but this is no excuse to become an alcoholic.
Before you start bathing in the stuff keep in mind that:
- Studies do show that wine may have a positive impact on a person’s heart health, but it’s not entirely understood
- Wine could do just as much harm as good
Take a look at what Dr. Josh Axe has to say on the subject:
How is Coffee Good for us?
Did you know that coffee can protect against type 2 diabetes, Parkinson’s disease, and liver disease amongst other things?
Prior to the finding of these informational tidbits, it was believed that coffee did more harm than good. This was before researchers realized that smoking and lack of physical exercise was common among people who drank a lot of coffee.
Here’s some good news for your colon. Coffee can improve your health by reducing the likelihood of colorectal cancer by 26%.
Thanks to caffeine and polyphenols, they act as antioxidants to limit the growth of colon cancer cells. Additionally, melanoidins produced in the roasting process are thought to increase colon mobility.
Coffee can improve mental focus, though that’s old news since it already runs in bloodstreams across corporate America.
As with wine, coffee should be drunk in moderation. Too much coffee and you can increase your risk of heart disease, and too much unfiltered coffee can mildly increase cholesterol levels.
How to Improve your Morning Coffee
Put your coffee cup down. You heard us. Don’t drink it yet because there are ways that you can make it twice as good for you as it is now.
1. Skip the cream and sugar overloading
You’re adding unnecessary fats and calories to your day which can add up to a lot in a month.
If sweeteners are your religion then try cutting your intake in half or use sugar substitutes like Stevia. I know this is hard to hear for those of you with a hardcore sweet tooth, but your body will thank you for it in the end.
2. Choose quality organic coffee
Ya we realize not everything labeled organic is good but in this case, it might be.
If you’re worried about your coffee beans coming into contact with pesticides then it’s best to go with organic beans.
3. Spice it up
As it turns out, cinnamon can do wonders for coffee drinkers and those with diabetes.
Cinnamon has properties that can lower blood sugar and prevents glucose from entering your bloodstream after meals.
To top things off, it has antioxidants and anti-inflammatory properties that can help your body fight infection.
Reaching for the bottle of cinnamon yet? You should, science says it’s good for you. If you’re not a fan of cinnamon try ginger or nutmeg.
4. Don’t drink coffee alone
Unless your enjoying a cup of bulletproof coffee which has enough calories to last you an entire morning, consider eating something with your coffee.
Coffee by itself can suppress your hunger and it can mask the fact that you may be under eating.
Give Bulletproof Coffee A Try
Ever heard of bulletproof coffee? It’s part of a Paleo diet and I’m pretty impressed with what it can provide the body.
Get this — bulletproof coffee is a mix of quality coffee brew, grass-fed butter, and MCT oils.
Talk about a way to optimize your morning coffee!
Everyone should try bulletproof coffee at least once. From there you can gauge if it’s something you can drink every day or if it’s something you should stick to every once in a while.
OK, we’re not just going to sit here and tout all the good things about bulletproof coffee.
Let’s be honest, there are some skeptics out there who have valid reasons to be hesitant about coffee with butter and oils in it.
We’re going to give you the lowdown on the benefits of bulletproof coffee and the reasons why you should try other coffee options.
Start Off With A Recipe
Here’s a go-to recipe for bulletproof coffee to get your morning started:
- 1 cup brewed organic coffee
- 1 tsp or more coconut oil
- 1 TBSP organic grass-fed unsalted butter
- ¼ tsp vanilla extract
- a few drops of Stevia extract (optional)
Mix all ingredients in a blender for 20 seconds or until frothy.
If you’re feeling especially adventurous, you can try adding brain octane oil for an extra powerful punch of energy.
And there you go, you’re done! It’s an easy recipe to follow and allows for some wiggle room if you prefer a little more coconut oil than most.
Benefits of Bulletproof Coffee
One thing to note is that, by adding things like grass-fed butter and coconut oils, your taking in a lot of healthy fats. If you drink it in the morning it can boost metabolism, boost energy, slow down caffeine consumption, and burn fat for energy throughout the day.
Yes, that’s a lot of calories. But! It offers you more than just additional calories.
Take a look at one of the ingredients in bulletproof coffee.
One serving of organic, grass-fed butter has 2% of a person’s daily value of vitamin K. Meaning, it’s optimal for normal blood clotting and bone health.
Grass-fed butter versus normal butter is higher in not only vitamin K, but vitamins A, D, and E as well. Let’s not forget an added dose of antioxidants.
As for coconut oils, the keyword to focus on here is MCT oils.
There is a multitude of benefits to MCT oils. Just to name a few, it can promote weight loss, boost energy, and contains fatty acids to help combat yeast and bacterial growth.
Drawbacks To Bulletproof Coffee
Some cons of bulletproof coffee have to do with the uncertainty of its effectiveness. Obviously, it adds calories to your diet and it’s also not 100% proven to live up to everyone’s expectations.
If you’re one of those who thrive on a nutritious breakfast, then bulletproof coffee on it’s own may not cut it.
A sausage, egg, and toast breakfast can provide you with the same amount of calories with much more nutrients like protein or fiber. There’s also a better chance that an actual meal will fill you up than a single cup of enhanced coffee.
In some cases, drinking bulletproof coffee can increase overall levels of cholesterol. This is due in part to consuming large amounts of saturated fats like butter and coconut oil on a daily basis.
So this increase the good cholesterol, as well as the bad. This is not optimal for those who have concerns about their cholesterol levels.
You might have heard a lot about this trendy beverage and why it’s become so popular. Before we get into the benefits of kombucha, let’s understand what it is we’re drinking.
The word kombucha and probiotics go hand in hand and that’s because Kombucha, for those who didn’t know, is a fermented tea.
Before fermentation starts, strains of bacteria and yeast are added to tea on top of a whole lot of sugar. Kombucha is then left to ferment for a week up to a month depending on who is doing the fermenting.
It can undergo multiple fermentations and even take on the flavors of added ingredients like spices or other fruits. What’s produced from this fermentation are gases and trace amounts of alcohol that can range from .3 to 3 percent.
Now that we know what it is, we can start to understand what the hype is all about.
The Lowdown on Probiotics
The reason why kombucha is good for your gut is thanks to probiotics. If it weren’t for probiotics then most of the marketing surrounding kombucha would cease to be relevant.
Probiotics are defined as live microorganisms consumed through fermented foods or supplements.
We have a microbiome in our gut that is exponentially important to maintain. Kombucha is a great way to keep that in check since it brings a lot of good bacteria into our system.
Gut bacteria imbalances can occur due to poor diet, medications, or illnesses. This can result in detrimental consequences such as obesity and severe digestive issues.
A big key to our health is keeping the bacteria in our digestive system in balance and probiotics are a great way to keep the balance.
It helps to promote healthy digestion alongside a stronger immune system and even weight management.
What else can it do?
Aside from probiotics, kombucha also contains antioxidants and B vitamins.
Okay, we already talked about the benefits of antioxidants from wine. Did you know that antioxidants can combat free radicals that cause cell and liver damage?
You heard that right. Another one of Kombucha’s benefits is the ability to kill bacteria.
Acetic acid produced during kombucha’s fermentation process is powerful enough to kill harmful microorganisms.
Kombucha made from black or green tea displays exception antibacterial properties. This kind of kombucha can protect against Candida yeasts.
What if we said that it can also give you the energy you need to get through your day and improve your mental well being?
Yup, you’re probably rethinking kombucha at this point.
Kombucha can do some good for your health. But before you start preaching it to your coworkers keep in mind that it’s not for everybody.
What can it not do?
Well, it won’t cure cancer, no matter how much you will it to. The reason why we say this is because the hype around kombucha may exaggerate the benefits it possesses.
Another thing to remember is that some kombucha teas have varying levels of alcohol. If alcohol is something you’re trying to avoid then you can try finding a kombucha with low levels of alcohol or skip this beverage altogether.
Some kombucha brands have a lot of sugar which may not be an optimal choice if you’re trying to watch your sugar intake. If this is the case then try brands like KeVita that have low sugar options.
If you want a better perspective on where kombucha got started and what it can do check out this video from Business Insider:
Do you drink coffee because you like the taste or because it spikes your energy levels? Same goes for kombucha and wine. Do you drink kombucha or wine for simple pleasure or for something deeper?
While we may have touted all the wonderful things about wine, coffee, and kombucha, these benefits should be taken with a grain of salt. We don’t mean literally, but don’t let us dictate how you like your coffee.
By this, we mean that there is no one miracle elixir that is going to fix every plaguing issue. It’s important to do your research about what you drink and why you are drinking it.
At the end of the day, the only person who can determine what’s good for your health (aside from perhaps your doctor) is you!
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When you find yourself in need of wine, coffee, kombucha, tea, beer, or snacks for your office or event, shoot us a message!
This article was brought to you by Office Libations, your San Francisco Bay Area office coffee, keg delivery, and snack service. Delivering top local brands and kegs of cold brew coffee, kombucha, beer, and wine.